Greek Kalamata Olives, size 141-160, 13Kg tin

Greek Kalamata Olives

Original Greek Kalamata olives from Sparta, Peloponnese, whole (with core), size Giants (141-160) in 13Kg DW in metal tin.

Kalamata Olives got their name from the region in Peloponnese, Greece that they were first produced.
They are ready to use for their tasty smell and their delicious flavor. The full flavor of this olive is best when used at room temperature. They should be eaten within eighteen months after production date. These olives offer a true and traditional taste of Greece.
The soil and climatic conditions of Greece, give the Greek Kalamata olives, excellent flavor, aroma and nutritional properties that you will not find at the Kalamata olive variety grown in other countries

Available: whole (with core), pitted (without core), sliced